✅ Easy to make ✅ High Protein
What I use
Protein Works vanilla protein: The protein I use. Code ALEXARCIAB gets you 12% off.
Our Place Wonder Oven: The PFAS-free air fryer I’ve switched to.
Contains affiliate links. I may earn a small commission at no extra cost to you.
The obsession for almond croissants over social media is big! I wanted to make this roll up version as a quicker and still delicious way to enjoy all the almond croissant flavours.
This recipe is super simple and required just a handful of ingredients, if you have some bread going stale this would be perfect. Hope you enjoy them!
Here are the ingredients you will need:
- 3 bread slices
- 3tbsp ground almonds
- 2 tbsp light butter
- 1 1/2 tbsp golden erythritol (or caster sugar)
- 1/2 tbsp vanilla protein
- Pinch of salt
- Dash of milk if the mix is too dry
- Flaked almonds to top
Method:
- In a bowl mix ground almonds, butter, sweetener, vanilla protein and salt if the mix is too dry you can add a dash of milk but the consistency should be firm enough to spread it
- Using a rolling pin flatten the bread slices, spread the almond mix on one side and roll tightly
- Spread some more mix on top and add the flaked almonds
- Air fry at 170c for 5 minutes and enjoy!

You can see this recipe on instagram:
Alexarciab's Healthy Eating Club
Made this recipe? Come and show me!
Join my free community to share what you've cooked, ask me anything about swaps and protein, and see new recipes first.
Join the club, it's freeAlmond Croissant Roll Ups
Almond croissants are all over social media right now, and I wanted to create a quicker, roll-up version that’s just as delicious. This recipe is super simple and uses just a handful of ingredients—perfect for using up bread that’s going stale. Enjoy the sweet, nutty flavors of almond croissants in no time!
Ingredients
Instructions
-
In a bowl mix ground almonds, butter, sweetener, vanilla protein and salt if the mix is too dry you can add a dash of milk but the consistency should be firm enough to spread it
-
Using a rolling pin flatten the bread slices, spread the almond mix on one side and roll tightly
-
Spread some more mix on top and add the flaked almonds
-
Air fry at 170c for 5 minutes and enjoy!
