Apple Pie Cottage Cheese Pancakes

✅ Easy to make ✅ High Protein

Cottage cheese pancakes are one of the best breakfast for a quick delicious start of the day. If you haven’t given cottage cheese a try and in spite of the appearance I promise you these will convert you into a lover.

The cheese makes these pancakes moist and fluffy, naturally high in protein, easy to make and so delicious.

Here are the ingredients you will need::

• 1 cup cottage cheese (around 150g)
• 1 egg
• 1/4 cup oat flour
• 1/2 tsp Baking powder
• 1 tsp mixed spice
• 2 tbsp sweetener

Topping:

• 1/2 apple chopped
• Maple syrup
• Mixed spice

Method:

1. In a large bowl mix all the pancake ingredients, over a medium heat frying pan cook until golden brown
2. Mix the apple, syrup and mixed spice and cook in a microwave for around 50-60 seconds
3. Serve the pancakes, top with the apples and enjoy!

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Apple Pie Cottage Cheese Pancakes

Cottage cheese pancakes make a quick, tasty breakfast that feels both light and satisfying. The cottage cheese keeps them moist and fluffy, adds a natural boost of protein, and blends right into the batter for a smooth texture. They’re easy to prepare, delicious to eat, and a great way to start the day — even if you’re new to cottage cheese.

Author: Alex Botting Cooking Method: Stovetop Cuisine: American Courses: Breakfast, Brunch

Print Recipe

Pin Recipe Easy 30 Minutes

Dietary:

H High Protein V Vegetarian

Ingredients

Cook Mode Cooking Mode Disabled

Servings

• 1 cup cottage cheese (around 150g)
• 1 egg
• ¹⁄₄ cup oat flour
• ¹⁄₂ tsp Baking powder
• 1 tsp mixed spice
• 2 tbsp sweetener

Topping:

• ¹⁄₂ apple (chopped)
• Maple syrup
• Mixed spice

Instructions

1. In a large bowl mix all the pancake ingredients, over a medium heat frying pan cook until golden brown
2. Mix the apple, syrup and mixed spice and cook in a microwave for around 50-60 seconds
3. Serve the pancakes, top with the apples and enjoy!
   

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