✅ High Protein ✅ Easy to make ✅ Vegan
What I use
Protein Works Vanilla Crème Extreme: The protein I use. Code ALEXARCIAB gets you 12% off.
Always Pan: The pan I use every day. Nothing sticks, so it flips cleanly.
Mixing bowl: My go-to mixing bowl.
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Here are the ingredients you will need:
- 1 cup almond milk
- 1 tsp apple cider vinegar
- 1 cup flour self raising flour
- 1 scoop vanilla vegan extreme
- 1 tbsp coconut oil
For the filling:
- Medjool dates
- peanut butter
- Dark chocolate
Instructions:
- Mix the almond milk with ACV and set aside
- In a large bowl sieve the flour, protein powder and baking powder. Add the milk mix and coconut oil to it and mix well
- Cut the date in half and remove any seeds, spread some peanut butter and set aside
- Over a medium to low heat frying pan, add some of the pancake mix, top with the peanut butter date and a square of dark chocolate
- Cover with more pancake batter and then put the lid on
- Once golden brown turn and cook the other side.
- Serve and enjoy!
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Ingredients
For the filling:
Instructions
-
Mix the almond milk with ACV and set aside
-
In a large bowl sieve the flour, protein powder and baking powder. Add the milk mix and coconut oil to it and mix well
-
Cut the date in half and remove any seeds, spread some peanut butter and set aside
-
Over a medium to low heat frying pan, add some of the pancake mix, top with the peanut butter date and a square of dark chocolate
-
Cover with more pancake batter and then put the lid on
-
Once golden brown turn and cook the other side.
-
Serve and enjoy!
