✅ Easy to make
I was so sceptical about cooking these from frozen, I thought surely the waffle maker won’t cook them throughly… well I was very wrong, these were so crispy and soft inside, steaming hot and just delicious.
I am not the biggest fan of fish fingers bur having them this way was so fun! I topped them with a kimchi mayo who elevated this to the next level.
Here are the ingredients you will need:
- 4 Fish fingerws
- 2 tbsp mayonnaise
- 1 tbsp kimchi
Method:
- Cook the fish fingers in a pre heated waffle maker until golden brown
- Mix the mayonnaise and kimchi, serve the waffle and top with the mayonnaise, enjoy!
You can see this recipe on instagram: 
