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Cinnamon Roll Oatmeal Cookie Skillet

 ✅ High Protein ✅ Easy to make ✅ Vegan

What I use

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Here are the ingredients you will need:

  • 2 tbsp oat flour
  • 2 tbss rolled oats
  • 1 tbsp vanilla protein
  • 1 tsp milled seeds (chia, sunflower, flax)
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • Around 200ml almond milk
    For the topping:
  • 1/2 tsp cinnamon
  • 1 tsp coconut sugar
  • 1/2 tsp coconut oil

Instructions:

  1. Mix all the ingredients until well combined, add to a skillet and cook in an air fryer or bake at 170c for 10 mins
  2. Once the skillet is ready let cool slightly, in the meantime mix the topping ingredients
  3. Top the skillet and enjoy!

You can see this recipe on Instagram:   

Cooking Method:
Cuisine:
Courses: ,
Dietary: Gluten Free, Vegan
Ingredients
  • 2 tbsp oat flour
  • 2 tbss rolled oats
  • 1 tbsp vanilla protein (use code ALEXARCIAB for 12% off at Protein Works)
  • 1 tsp milled seeds (chia, sunflower, flax)
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 200 ml Around almond milk
    • For the topping:
  • 1/2 tsp cinnamon
  • 1 tsp coconut sugar
  • 1/2 tsp coconut oil
Instructions
  1. 1
    Mix all the ingredients until well combined, add to a skillet and cook in an air fryer or bake at 170c for 10 mins
  2. 2
    Once the skillet is ready let cool slightly, in the meantime mix the topping ingredients
  3. 3
    Top the skillet and enjoy!
Read it online: https://recipesalexarciab.com/recipe/cinnamon-roll-oatmeal-cookie-skillet/