06Jan 2025 by Alex Botting No Comments
Pepperoni Pizza Croissants

Pepperoni Pizza Croissants

To Share
  Easy to Make Craving pizza but short on time? These Pepperoni Pizza Croissants are the perfect solution! Packed with all the delicious flavours of a classic pizza, wrapped in flaky, buttery puff pastry, they’re the ideal snack, lunch, or even a fun dinner. Whether you’re hosting a gathering or simply treating yourself, these croissants are a quick and easy way to enjoy a pizza-inspired delight without the fuss. The best part? These croissants are super simple to make and only require a few ingredients you probably already have in your kitchen. So, let’s get baking! Here’s what you’ll need to whip up these scrumptious Pepperoni Pizza Croissants: 1 sheet of ready-rolled puff pastry 3 tbsp passata 3 slices of reduced-fat cheese (such as mozzarella or cheddar) As many salami…
Read More
16Dec 2024 by Alex Botting No Comments
Turkey scotch eggs

Turkey scotch eggs

To Share
If you’re looking for a festive snack that combines delicious flavours with a boost of protein, these Turkey Scotch Eggs are the perfect choice! Packed with lean turkey, aromatic herbs, and a touch of cranberry sauce, they’re a healthy and festive twist on the traditional Scotch egg. These little bites of comfort are great for holiday gatherings, festive picnics, or simply as a protein-packed snack to enjoy throughout the season. Why You’ll Love These Festive Turkey Scotch Eggs: High in Protein – Made with lean turkey, these eggs are a fantastic source of protein. Festive Flavours – With sage, thyme, and cranberry sauce, they’re infused with the perfect seasonal touch. Easy to Make – Simple to prepare, these Scotch eggs will impress everyone with minimal effort! Here are the ingredients you will need:…
Read More
09Dec 2024 by Alex Botting No Comments
Strawberry Bread Rolls

Strawberry Bread Rolls

To Share
  Easy to make    Sugar free Soft, fluffy, and bursting with the sweet taste of GOOD GOOD Strawberry Jam, these Strawberry Bread Rolls are the perfect treat for breakfast, brunch, or an afternoon snack. Made with GOOD GOOD's Strawberry Jam, they offer the ideal balance of sweetness and flavour. Here’s how to make them:Ingredients (Makes 9 Rolls) For the Dough: 5g instant yeast 200ml lukewarm milk (semi-skimmed works best) 60g melted light butter 1/2 tsp vanilla extract 30g sweetener (your choice of sweetener) 300g strong bread flour 1/4 tsp salt For the Filling: GOOD GOOD Strawberry Jam http://uk.goodgoodbrand.com/ For the Glaze: GOOD GOOD's No Added Sugar Maple Syrup, mixed with water (to brush over the rolls) Method: Activate the Yeast: In a large bowl, combine the yeast and lukewarm…
Read More
22Nov 2024 by Alex Botting No Comments
Mince Pie Cinnamon Rolls

Mince Pie Cinnamon Rolls

Dessert And Sweets, To Share
  Easy to make If you’re a fan of cinnamon rolls and the festive flavours of mince pie, this recipe is the ultimate mash-up you didn’t know you needed. These Mince Pie Cinnamon Rolls are soft, sweet, and filled with warming spices, raisins, apple, and a hint of citrus. Topped with a luscious brandy cream, they’re perfect for holiday breakfasts, brunches, or any time you want a seasonal treat. Ingredients For the Dough 360g strong bread flour 8g active dry yeast 40g erythritol (or caster sugar) ½ tsp salt 55g unsalted butter 200ml milk ½ tsp vanilla extract 1 large egg For the Filling 100g brown sugar 50g softened butter ½ tsp mixed spice 50g raisins, chopped 1 apple, grated and liquid squeezed out Zest of 1 orange For the…
Read More
19Nov 2024 by Alex Botting No Comments
Egg Filo Pie Recipe

Egg Filo Pie Recipe

Breakfast, Lunch, To Share
  Easy to make   High Protein If you’re looking for a quick, high-protein meal that’s bursting with flavour, this Egg Filo Pie is a must-try! Perfect for breakfast, lunch, or even a light dinner, this dish combines fluffy eggs, crispy filo pastry, and a delicious mix of veggies and ham. Plus, it’s super easy to make—no fancy techniques required! Why You’ll Love This Recipe High Protein: Packed with protein from eggs, ham, and cheese, it’s a great choice for anyone looking to boost their intake. Easy to Make: With just a few simple steps, this dish comes together quickly in a single pan. Versatile: Feel free to swap in your favourite vegetables or add extra ingredients like spinach or mushrooms. Ingredients You’ll Need 4 eggs 130 g filo pastry 120…
Read More
09Nov 2024 by Alex Botting No Comments
Spicy Pesto Pastries

Spicy Pesto Pastries

To Share
  Easy to make   High Protein If you’re looking for a delicious, easy-to-make snack that’s packed with protein and flavour, these Spicy Pesto Pastries are perfect for you! Made with ready-rolled puff pastry and a few simple ingredients, they come together in minutes and deliver a satisfying crunch with every bite. Whether you’re hosting a gathering or simply need a quick snack, these pastries are sure to impress. Why You’ll Love This Recipe  Quick and Easy: Using ready-rolled puff pastry saves time, making this a convenient recipe for any occasion.  High Protein: With the addition of Kabanos sausage and mozzarella cheese, each bite is filled with a satisfying amount of protein.  Customisable: You can easily adapt this recipe to your taste by swapping in your favourite sausages or adding a sprinkle of chilli…
Read More
28Oct 2024 by Alex Botting No Comments
Scotch Eggs

Scotch Eggs

Lunch, To Share
Scotch eggs are a beloved British classic, perfect for picnics, parties, packed lunches, or a hearty snack. Traditionally made by encasing a boiled egg in seasoned sausage meat, coating it in breadcrumbs, and deep-frying until golden, they offer a satisfying combination of flavours and textures. With their crisp outer shell, savoury meat layer, and creamy-centred egg, Scotch eggs have earned their place as a staple in British cuisine. Originating in the 18th century, Scotch eggs have evolved from luxury food items into widely accessible snacks available in supermarkets and pubs across the UK. Their versatility also allows for endless customisation, from different meats and spices to vegetarian versions. Whether you enjoy yours warm, freshly fried, or cold from the fridge, these eggs never fail to impress. This recipe takes you…
Read More
28Oct 2024 by Alex Botting No Comments
Chocolate apple doughnuts

Chocolate apple doughnuts

Dessert And Sweets, To Share
  Easy to make   High Protein If you love snacking on something delicious and nutritious, these Chocolate Apple Doughnuts will become your go-to treat! Not only are they super easy to make, but they’re also packed with wholesome ingredients that satisfy your sweet cravings while delivering a boost of protein and fibre. These doughnuts are made with oat flour and apple, so they’re naturally gluten-free if you use certified gluten-free oats! Why You’ll Love This Recipe:  Quick & Easy – Just blend, pour, and microwave!  High Protein – A great snack that keeps you full longer.  Healthy & Delicious – Made with real apple, oat flour, and topped with dark chocolate for a rich flavour. Let’s get baking (or microwaving!) these scrumptious doughnuts! Here are the ingredients you will need: For the…
Read More
15Oct 2024 by Alex Botting No Comments
Egg Guacamole (Aji de aguacate)

Egg Guacamole (Aji de aguacate)

Other, To Share
If you love guacamole but are looking for a fresh, protein-packed twist, this Egg Guacamole, inspired by Colombian ají de aguacate, is exactly what you need. Traditional guacamole is a creamy, avocado-based dip that’s beloved worldwide, but by putting hard-boiled eggs at the centre, this version transforms into a heartier, more satisfying dish. Perfect for summer barbecues, picnics, or just a nutritious snack, this recipe combines the richness of chopped eggs with the smooth creaminess of ripe avocado. The addition of tangy lime juice brightens the flavour while preventing the avocado from browning, keeping the dish fresh and vibrant. Chopped tomatoes add juiciness and a touch of sweetness, while red onion brings a crunchy bite with subtle sharpness. Fresh coriander lends a herbaceous note, and a pinch of bird’s eye…
Read More
25Sep 2024 by Alex Botting No Comments
Sweet Potato Frittata

Sweet Potato Frittata

Lunch, To Share
   High Protein  Easy to make If there’s one dish I absolutely love for its versatility, it’s the frittata. Whether it’s for breakfast, brunch, or even a light dinner, the frittata can be made in so many variations to suit any taste. Today, I’m very excited to share one of my favourite versions: a Sweet Potato Frittata. This variation not only packs a lot of flavour, but it’s also lighter and healthier thanks to the sweet potatoes and a bunch of fresh spinach. Why This Frittata Works  The combination of sweet potatoes and sausages adds a balance of hearty and sweet flavors, while the spinach provides a fresh, slightly earthy note. Plus, the fact that it’s grilled at the end gives the frittata a beautifully golden top that’s delicious. This recipe is…
Read More