Lunch Archives - Page 5 of 12 - Alexarciab Healthy Recipes

04Jun 2025 by Alex Botting No Comments

Pizza Focaccia

This Pizza Focaccia is the perfect marriage of two Italian classics — the airy, olive oil-rich focaccia and the universally adored pizza. This hybrid dish combines the chewiness and rustic charm of a traditional focaccia bread with the rich toppings and tomato base that define a comforting slice of pizza. Whether served as a main, appetiser, or snack, this dish delivers indulgent flavour with a homemade touch. Originating from the Ligurian coast of Italy, focaccia is a flat, oven-baked bread that's beloved for its light interior and golden, crisp crust. When turned into a pizza-style creation, it becomes an irresistible canvas for bold toppings and vibrant ingredients. This version embraces Mediterranean simplicity while also adding a twist with spicy kabanos sausage and roasted aubergines for a rich, smoky depth. Pizza Focaccia is…

04Jun 2025 by Alex Botting No Comments

Cottage Cheese Big Mac

Dinner, Low Carb, Lunch

Say hello to a game-changing, high-protein twist on the classic fast-food favourite — the Cottage Cheese Big Mac Burger. This recipe redefines how we think about burgers, combining creativity, nutrition, and indulgence in one smart and satisfying dish. By using baked reduced-fat cottage cheese as a low-carb “bun” alternative, you achieve the structure and satisfaction of a burger while keeping it lighter and more macro-friendly. What’s particularly unique about this version is how it transforms the humble cottage cheese into a wrap-style bun. Baked until firm and slightly golden, the cheese becomes a pliable, tasty base that supports the juicy beef patty and all your favourite Big Mac toppings — crispy lettuce, diced onions, sliced gherkins, and of course, that unmistakable tangy Big Mac sauce made right in your kitchen. This…

26May 2025 by Alex Botting No Comments

Spanish Tortilla

Breakfast, Gluten Free, Lunch, To Share, Vegetarian

The Spanish Tortilla, also known as tortilla de patatas, is one of Spain’s most iconic and beloved dishes. Unlike the flat Mexican tortillas made of corn or flour, the Spanish version is a thick, savoury omelette made with eggs, potatoes, and often onions. It’s a dish rooted in tradition and simplicity, yet when done right, it delivers a deeply satisfying experience with just a few humble ingredients. Originating in rural Spain, the tortilla was developed as a hearty meal to sustain labourers using affordable, widely available ingredients. Today, it's a staple in Spanish homes, tapas bars, and picnic baskets across the country. Eaten warm or cold, at breakfast, lunch, or dinner, it has an unmatched versatility that makes it a favourite far beyond its borders. What makes the Spanish tortilla…

26May 2025 by Alex Botting No Comments

Big Mac Wraps

Dinner, Lunch

This Big Mac Smash Wrap is a delightful fusion of classic fast food flavours and wholesome home-cooked convenience. Inspired by the iconic McDonald’s Big Mac, this wrap takes all the familiar elements—seasoned beef, tangy gherkins, melty cheese, and a signature creamy sauce—and reimagines them in a way that’s fresher, faster, and undeniably more fun. Rather than stacking patties and buns, this clever take uses a wholemeal wrap as the vessel, making it easier to assemble, eat, and even store. The “smash” refers to the method of pressing the seasoned beef directly onto the wrap before cooking, creating a caramelised crust on the meat while infusing the bread with rich flavour. It’s a trendy technique seen all over social media, not just for burgers but in many creative food hacks, and…

22May 2025 by Alex Botting No Comments

Pizza Eggs

Low Carb, Breakfast, Gluten Free, Lunch, Uncategorized

Pizza Eggs are the perfect mix of comfort food and feel-good fuel. They combine the richness of eggs with the savoury, cheesy flavour of pizza. This high-protein, low-carb dish makes a great breakfast, lunch or dinner for anyone craving pizza in a healthier, quicker way. You only need a few ingredients and it takes less than 15 minutes to make. It’s simple, satisfying and full of flavour. The base starts with whisked eggs cooked over melted cheese. Once the egg base is set and flipped, it becomes the perfect canvas for passata. Melted cheese, slices of salami, and a sprinkle of mixed herbs. It’s everything you love about a pepperoni pizza—without the refined flour crust or the excess calories. What makes Pizza Eggs truly appealing is the versatility. It’s a…

17May 2025 by Alex Botting No Comments

Spicy Tuna Rice Paper Rolls

Lunch, Gluten Free, Snacks, To Share

When you're after something that’s satisfying, flavour-packed, and slightly out of the ordinary, these Spicy Tuna Rice Paper Rolls are just the thing. This simple yet impressive dish brings together soft sticky rice, a creamy, spicy tuna filling, and a crisp, golden rice paper wrap. These rolls are pan-fried rather than deep-fried, giving you that delicious crunch without the heaviness – making them a healthier, lighter alternative to traditional spring rolls or sushi-style bites. The recipe is brilliantly convenient. Using easy-to-find cupboard ingredients like tinned tuna, rice paper, and sriracha, you can create a flavourful and protein-rich meal in under 20 minutes. This dish fuses textures and global flavours in one neat, hand-held parcel. It’s great for those who crave the bold punch of spice, the satisfaction of rice, and…

17May 2025 by Alex Botting 4 Comments

Hot Honey Mozzarella Eggs

Uncategorized, Breakfast, Gluten Free, Low Carb, Lunch, One Pot, Single Serve, Vegetarian

If you’re looking for a quick, flavour-packed, high-protein breakfast that feels gourmet but takes just minutes to make, these Hot Honey Mozzarella Eggs will soon become a staple in your kitchen. This simple yet satisfying dish blends the rich savouriness of melted mozzarella with the sweet, spicy kick of hot honey—creating a balance of flavours that’s indulgent and comforting without being heavy. The dish begins with hot honey caramelising slightly in a warm pan, creating a sticky, golden base. Grated mozzarella is then added, melting into the honey to form a gooey bed of cheesy goodness. Cracking eggs directly into this bubbling mix creates perfectly set whites and soft, runny yolks, though you can customise the firmness to your liking. Once the eggs are cooked, the dish is simply folded…

12May 2025 by Alex Botting No Comments

Crispy Carrot and Tuna Egg Sandwich

Lunch

This Crispy Carrot and Tuna Egg Sandwich is a delightful mash-up of textures and flavours that takes the humble sandwich to new heights. Imagine biting into a crisp, golden egg layer that gives way to tender flakes of tuna, balanced by the sweetness of grated carrot and the gentle herbal lift of parsley. Wrapped between slices of hearty wholemeal bread and finished with a sprinkle of nutty Parmesan, this sandwich is as satisfying as it is nutritious. This recipe starts by combining tinned tuna and light mayonnaise for a creamy, protein-packed filling. Meanwhile, eggs are whisked with seasoning, then enriched with fresh carrot and parsley before being cooked into a thin, lacy omelette. Laying slices of bread atop the cooking egg creates a seamless bond between bread and egg—once flipped,…

12May 2025 by Alex Botting No Comments

Cheesy Beef Tacos

Lunch

These Cheesy Beef Tacos combine the comforting richness of seasoned ground beef with the gooey indulgence of melted mozzarella and the fresh crunch of crisp vegetables, all wrapped in warm, handheld tortillas. This recipe strikes the perfect balance between ease and flavour, making it an ideal midweek dinner, casual gathering dish, or fun weekend indulgence. From the moment you start cooking, your kitchen fills with the enticing aromas of spiced beef and melting cheese, setting the stage for a meal that’s as satisfying to prepare as it is to eat. The foundation of these tacos is lean ground beef, cooked until perfectly browned and infused with your favourite beef seasoning. A touch of sweetness from softened onion, and a hint of heat from the optional sriracha in the quick homemade…

12May 2025 by Alex Botting 2 Comments

Crispy Carrot and Broccoli Omelette

Vegetarian, Gluten Free, Low Carb, Lunch

This Crispy Carrot and Broccoli Omelette is an inventive, nutrient-packed twist on the classic omelette that brings together the sweetness of carrots and the earthy green goodness of broccoli. Perfect for breakfast, brunch or even a light lunch, this recipe showcases how simple pantry staples and fresh vegetables can combine to create a dish that is as visually appealing as it is flavourful. The grated vegetables form a delightful crisp base in the frying pan, giving each bite a satisfyingly crunchy texture that contrasts beautifully with the soft, custardy eggs and gooey mozzarella cheese. What makes this omelette truly special is its balance of colour, texture and nutrition. The vibrant orange hue of the carrots and bright green flecks of broccoli alone make for a cheery plate, while the delicate…

Category: Lunch