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Strawberry & Chocolate Waffle Pops

With Valentine’s Day just around the corner, what better way to celebrate than with these delicious Strawberry & Chocolate Waffle Pops? Crispy on the outside, soft on the inside, and packed with flavour, they are the perfect combination of indulgence and nutrition. Plus, they are high in protein, making them a great treat that fits into your fitness goals.

Why You’ll Love These Strawberry & Chocolate Waffle Pops Recipe
  • High in protein – A satisfying snack that supports your fitness goals.
  • Quick and easy – Minimal ingredients, simple steps, and ready in minutes.
  • Perfect for Valentine’s Day – A fun and romantic twist on a classic waffle.
  • Customisable – Change up the chocolate, add toppings, or try different fruit.
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Ingredients
  • A few strawberries
  • Dark chocolate, melted
  • 2 scoops protein pancake mix (I used Protein Works – code ALEXARCIAB for a discount)
Method
  1. Prepare the batter – Mix the protein pancake mix with water according to the package instructions.
  2. Prep the strawberries – Remove the green tops, make a small cut at the bottom, and insert a wooden stick lengthwise.
  3. Dip in chocolate – Coat the strawberries in melted dark chocolate and place them in the fridge to set.
  4. Coat in batter – Once set, dip the chocolate-covered strawberries into the pancake batter.
  5. Cook – Place in a waffle maker and cook until golden brown.
  6. Serve and enjoy – Drizzle with syrup or your favourite toppings.
Nutrition (Per Serving, Approximate)
  • Calories: ~150
  • Protein: ~10g
  • Carbohydrates: ~15g
  • Fats: ~6g
Customisation Ideas
  • Different chocolate – Swap dark chocolate for white or milk chocolate.
  • Extra crunch – Sprinkle crushed nuts or granola on top before the chocolate sets.
  • Try other fruits – Banana slices or raspberries work well too.
  • Flavour boost – Add cinnamon or vanilla extract to the pancake batter.
Tips for Success
  • Use firm strawberries – Softer strawberries may not hold up well.
  • Do not overfill the waffle maker – Too much batter can make them difficult to remove.
  • Chill the chocolate properly – This helps it set and prevents it from melting into the batter too quickly.
  • Serve immediately – Best enjoyed fresh while warm and crispy.

These Strawberry & Chocolate Waffle Pops are a fun and delicious way to enjoy a high-protein treat. Whether you’re making them for a special occasion or just as a sweet snack, they are sure to be a hit. Let me know if you give them a try.

You can see this recipe on instagram: 

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Hi, I’m Alex, a UK-based Certified Nutrition Coach, content creator, and recipe developer passionate about making healthy eating exciting and delicious.

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