28Oct 2024 by Alex Botting No Comments
Scotch Eggs

Scotch Eggs

Lunch, To Share
Scotch eggs are a beloved British classic, perfect for picnics, parties, packed lunches, or a hearty snack. Traditionally made by encasing a boiled egg in seasoned sausage meat, coating it in breadcrumbs, and deep-frying until golden, they offer a satisfying combination of flavours and textures. With their crisp outer shell, savoury meat layer, and creamy-centred egg, Scotch eggs have earned their place as a staple in British cuisine. Originating in the 18th century, Scotch eggs have evolved from luxury food items into widely accessible snacks available in supermarkets and pubs across the UK. Their versatility also allows for endless customisation, from different meats and spices to vegetarian versions. Whether you enjoy yours warm, freshly fried, or cold from the fridge, these eggs never fail to impress. This recipe takes you…
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28Oct 2024 by Alex Botting No Comments
Chocolate apple doughnuts

Chocolate apple doughnuts

Dessert And Sweets, To Share
  Easy to make   High Protein If you love snacking on something delicious and nutritious, these Chocolate Apple Doughnuts will become your go-to treat! Not only are they super easy to make, but they’re also packed with wholesome ingredients that satisfy your sweet cravings while delivering a boost of protein and fibre. These doughnuts are made with oat flour and apple, so they’re naturally gluten-free if you use certified gluten-free oats! Why You’ll Love This Recipe:  Quick & Easy – Just blend, pour, and microwave!  High Protein – A great snack that keeps you full longer.  Healthy & Delicious – Made with real apple, oat flour, and topped with dark chocolate for a rich flavour. Let’s get baking (or microwaving!) these scrumptious doughnuts! Here are the ingredients you will need: For the…
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