Day: 13 May 2024

✅ Easy to make Mantecada is more of a cake but we enjoy it for breakfast with coffee, it is a delicious light sponge made with yellow maize flour and lots of butter, so delicious! Here are the ingredients you will need: 140g flour 50g yellow maize flour 1/2 tsp baking powder Pinch of salt 30g erythritol (can sub for caster sugar) 150g light butter 3 eggs 1/2 tsp vanilla extract 50ml milk Method Using an electric whisker, cream the butter and sugar together until it is very soft, add the eggs one by one while still whisking In a separate container, mix the flour, yellow maize flour, baking powder and salt Add 1/2 of the dry ingredients and mix until well incorporated, add the milk slowly and finally add…

✅ Easy to make  ✅ No added sugar When I think about a breakfast that will get me out of bed very quickly I always think about croissants. There is something about flakey pastry which I just love, pair them with St Dalfour Blueberry Spread for the ultimate sweet breakfast treat. Using ready rolled puff pastry makes these so easy to make, add sone mozzarella cheese for that all important cheese melt! These will keep fresh for a couple of days but best to enjoy them warm. Here are the ingredients you will need: 1 sheet of ready rolled puff pastry Around 3 tbsp St Dalfour blueberry spread Mozzarella cheese (sliced or grated) Egg wash and chopped pistachios to top Method: Spread the blueberry jam over one side of the…